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Midlife Obesity Heightens Risk of Old-Age Dementia

Researchers have found one more motivator for exercising and working toward--or staying at--a healthy weight. As you know, obesity ups the risk of a number of diseases, including diabetes, stroke, insulin resistance and hypertension. However, this same obesity in middle age may also have damaging effects on the brain.

In a new study from the Kaiser Permanente Division of Research in Oakland, California, investigators are reporting that obesity in middle age increases the risk of dementia in later life. (Dementia is the deterioration of intellectual faculties resulting from an organic disease or a disorder of the brain.) The study appears online in the British Medical Journal (BMJ.com).

People who were obese in mid-life were 74% more likely to have dementia, while overweight people were 35% more likely to have dementia, compared to those with normal weight, said lead investigator Rachel A. Whitmer, PhD, a research scientist with Kaiser Permanente Division of Research.

The researchers determined that middle age, high body mass index and high skin-fold thickness in the upper back and upper arm are strongly associated with risk of dementia. “This is important because obesity is a modifiable risk factor. Our findings imply that weight loss in middle age may have positive effects at the end of your life span, as well,” said Whitmer.

Dementia currently affects over five million adults in the United States. By 2020 the number is estimated to be between 10 and 15 million, according to the National Institutes of Health.

In the 27-year longitudinal study, investigators analyzed data for 10,276 members of Kaiser Permanente medical care program in California who underwent detailed health checks from 1964 to 1973 when they were aged 40-45 and were still members of the health plan in 1994.

 

Copyright 2005 IDEA, Inc. All rights reserved.

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Frequently Asked Questions About Glucosamine

Q: What exactly IS glucosamine?
A:
Glucosamine is a charged sugar molecule that is a key component of the extracellular matrix of cartilage (the grout between the cartilage cells). It absorbs and releases water with each step, thereby acting as a shock absorber for the joints. With more glucosamine there is more joint protection. Glucosamine is a precursor for the production of hyaluronic acid, a joint lubricant. It also contributes to the repair process when cartilage is injured. Glucosamine is also an anti-inflammatory but has no known side effects. Glucosamine supplements are made from the shells of shellfish

 

Q: What kinds of benefits will I notice from taking glucosamine?
A:
Research indicates that 75-80% of all people who try glucosamine for osteoarthritis report an improvement in both pain relief and mobility. However, as with any supplement, glucosamine may not work for everyone.

 

Q: Why is better, stronger, healthier cartilage important?
A: Cartilage, a smooth, firm material made of a few cells with an amorphous matrix of charged sugars and collagen, covers the bone ends in joints. Damage to this cartilage produces pain and grinding in the joints. Osteoarthritis and post-traumatic arthritis are types of diseases in which the cartilage is damaged. Osteoarthritis, which affects at least 40 million people in the United States, results from a change in the quality of cartilage due to injury, disease, genetics, overuse or aging. As the cartilage begins to lose its fluidity and cushioning effect, damage to the underlying bone occurs, often resulting in stiffness and pain. Current research at The Stone Foundation for Sports Medicine and Arthritis Research includes evaluating the role of glucosamine in the prevention of arthritis and the treatment of cartilage damage.

Authored by: The Stone Foundation for Sports Medicine and Arthritis Research

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         Glucosamine for Arthritis

Osteoarthritis (OA), the most widespread type of arthritis, is a degenerative disease of the joints. Although sometimes capable of causing acute inflammation, it is most commonly a "wear-and-tear" disease involving degeneration of joint cartilage and formation of bony spurs within various joints. Trauma to the joints, repetitive occupational usage, and obesity are risk factors. Most people over 60 years of age have this affliction to some extent, with approximately 16 million sufferers requiring medical care. The main goal of treatment is to relieve pain.

In recent years, glucosamine and chondroitin have been widely promoted as a treatment for OA. Glucosamine, an amino sugar, is thought to promote the formation and repair of cartilage. Chondroitin, a carbohydrate, is a cartilage component that is thought to promote water retention and elasticity and to inhibit the enzymes that break down cartilage. Both compounds are manufactured by the body.

        Research Findings

Laboratory studies suggest that glucosamine may stimulate production of cartilage-building proteins. Other research suggests that chondroitin may inhibit production of cartilage-destroying enzymes and fight inflammation too. Glucosamine supplements are derived from shellfish shells; chondroitin supplements are generally made from cow cartilage. Human studies have shown that either one may relieve arthritis pain and stiffness with fewer side effects than conventional arthritis drugs. But two problems remain. First, there has not been enough high-quality or long-range research to determine whether their use is practical. Second, because dietary supplement manufacture is not regulated, product quality (especially of chondroitin products) is not assured.

Some published studies comparing glucosamine or chondroitin to various standard medications have found that the drugs worked faster than the supplements. But they also found that several months after treatment ended, the analgesic effect of the supplements remained stronger.

In March 2000, a study in the Journal of the American Medical Association concluded:

Trials of glucosamine and chondroitin preparations for OA symptoms demonstrate moderate to large effects, but quality issues and likely publication bias suggest that these effects are exaggerated. Nevertheless, some degree of efficacy appears probable for these preparations [1].

An accompanying editorial cautioned:

As with many nutraceuticals that currently are widely touted as beneficial for common but difficult-to-treat disorders, the promotional enthusiasm often far surpasses the scientific evidence supporting clinical use. Until high-quality studies, such as the National Institutes of Health study, are completed, work such as [the meta-analysis] is the best hope for providing physicians with information necessary to advise their patients about the risks and benefits of these therapies [2].

In 2001, the Lancet published the results of a three-year double-blind clinical trial involving 212 people with osteoarthritis who took either glucosamine or a placebo. The researchers found that symptoms improved 20% to 25% in the glucosamine group but worsened slightly in the placebo group. The x-ray examinations showed that serious narrowing of the knee-joint space -- a sign of progression of the disease -- occurred in only half as many patients taking glucosamine as in those receiving the placebo [3].However, the Medical Letter has reported that the x-rays were questionably standardized; there was little correlation between the joint-space changes and the symptoms; and there was no difference between the glucosamine and placebo groups in the use of standard medication to "rescue" patients [4].

As for chondroitin, a recent analysis of the combined results of seven randomized, controlled trials indicated that the supplement may reduce osteoarthritis symptoms and improve function by an average of some 50%, although the studies had flaws that may exaggerate the benefits.

         Products

In the United States, glucosamine and chondroitin products are marketed as "dietary supplements." Glucosamine is available in many forms, including glucosamine sulfate, glucosamine hydrochloride (HCl), and N-acetylglucosamine (NAG), and may also contain a potassium chloride or sodium chloride salt. However, there appears to be no conclusive evidence that one form is better than another [5]. Chondroitin is typically sold as chondroitin sulfate. In December 1999 and January 2000, ConsumerLab.com tested 25 brands of glucosamine, chondroitin and combination products and found that (a) all 10 glucosamine-only products, passed the test but 2 chondroitin-only and 6 out of 13 combination products did not (because their chondroitin levels were too low). In January 2001, one of the combination products was removed because its manganese level was judged to be too high.

In 2001, Consumer Reports evaluated 19 products and reported:

Most . . . were reasonably well standardized, delivering at least 90 percent of the amount of glucosamine or chondroitin promised on the label, thereby meeting a new standard for the supplements proposed by the U.S. Pharmacopeia, which sets standards for drugs and proposes them for supplements. But four products -- Now Double Strength Glucosamine & Chondroitin, ArthxDS Glucosamine Chondroitin, Solgar Extra Strength Glucosamine Chondroitin Complex, and Now Chondroitin Sulfate -- failed to meet that standard. Two products -- Solgar Extra Strength Glucosamine Chondroitin Complex and Twinlab CSA (Chondroitin Sulfate) -- recommended too few pills per day to supply the dose used in the successful clinical trials. Several others listed the recommended number of pills as a range that permits consumers to take a dose that may be inadequate [6].

In 2001, Vital Nutrients recalled two products (Vital Nutrients Joint Ease and Verified Quality Joint Comfort) that had been found to contain aristolochic acid, a substance that can cause kidney toxicity and cancer [7].

        Safety Considerations

No study so far has found any serious side effects from either glucosamine or chondroitin. The most common side effects are increased intestinal gas and softened stools. However, animal research has raised the possibility that glucosamine may worsen insulin resistance, a major cause of diabetes. So far, studies in humans have not substantiated that risk. Nevertheless, people with diabetes should monitor their blood-sugar level particularly carefully when using that supplement. There have been no reports of allergic reactions to glucosamine. But since it's made from shellfish shells, people who are allergic to seafood should use it cautiously, watching for reactions, or avoid it entirely. As for chondroitin, it can cause bleeding in people who have a bleeding disorder or take a blood-thinning drug.

Authorities Disagree

Respected medical authorities regard use of these compounds as plausible and agree that more research is needed to place them in proper perspective. However, disagreement exists about how practical it is to use them now. The organizations I trust most give different advice.. Consumer Reports states:

The long-term safety and efficacy of glucosamine and chondroitin remain unclear. Still, our medical consultants say there's enough evidence to conclude that products containing the amounts of glucosamine, chondroitin, or both that worked in the clinical trials might be worth trying for people with osteoarthritis -- particularly if they've experienced or are likely to experience significant side effects from conventional painkillers. (Those amounts were 1,500 milligrams per day of glucosamine salt -- glucosamine bound to another molecule -- and 1,200 milligrams of chondroitin salt.)

While no one knows which formulation works best, it makes sense to try one of the least expensive combination products, such as Puritan's Pride Maximum Strength Glucosamine Chondroitin or Spring Valley Glucosamine Chondroitin Double Strength; they deliver both of the ingredients at lower cost than the chondroitin-only products and, in most cases, at a similar cost to the glucosamine-only products. For those who are concerned mainly with cost, however, Spring Valley Glucosamine Complex was the least expensive product we tested (although to get the clinical-trial dosage, you need to ignore the range of daily pills recommended on the label and take the maximum, three per day).

It may take two months . . . to produce any significant improvement. If you see no effect by then, it's probably best to try a different approach [6]

The Medical Letter, which is the medical profession's most respected drug advisory publication, is more conservative:

Glucosamine with or without chondroitin may have some beneficial effect on osteoarthritis, and studies up to 3 years in duration have found no more adverse effects than with placebo, but most Medical Letter consultants are skeptical. Whether glucosamine offers any advantages over better established drugs such as acetaminophen, traditional NSAIDS or selective Cox-2 inhibitors remains to be determined. As with other dietary supplements, the quality and purity of the ingredients may vary [4].

A clinical trial that should add considerably to medical knowledge about glucosamine and chondroitin has been funded and is now recruiting patients. It will be a 24-week, placebo-controlled, double-blind, study that will evaluate the effect on osteoarthritic knee pain of glucosamine hydrochloride, chondroitin, a combination of the two, and celicoxib among 1588 participants at 13 centers throughout the country over a 27-month period [8]. The estimated completion date in March 2005.

        The Bottom Line

Decisions to use glucosamine or chondroitin must be based on information that is far less complete than is desirable. In addition, product quality control is a significant problem. Here's my advice:

  • The first step in seeking care for arthritic symptoms should be to obtain a competent diagnosis.
  • The next step should be to explore the pros and cons of treatment options with a competent physician
  • If you decide to try glucosamine and/or chondroitin, have a knowledgeable physician guide how you do it.
  • Consumer Reports, ConsumerLab.com, or your physician can help in choosing the product.
  • Ignore any practitioner or seller who promises a "miracle cure" for arthritis. Never buy a dietary supplement in response to a solicitation by mail or though s radio or television ad.
  • Shop carefully for price. The Puritan's Pride mail-order division, which has frequent "2-for-1" and "3-for-one" sales, sells products that cost only $4 to $5 per month. (Be sure, of course, to ignore claims the company makes for its products. No seller of dietary supplements, herbs, or homeopathic remedies should be trusted for advice on whether they are useful.)

          References

 Authored by Stephen Barrett, M.D.

 

 

 

 

 

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